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Japanese Potato Salad


Potato Salad

Potato Salad

boil potatoes

mix everything together

By Matt Rodigheri

Ingredients
4 servings

  • 2 medium potatoes, coarsely chopped
  • 1tbls + 1tsp salt
  • 4 oz cucumber thinly sliced
  • .5 medium carrot thinly sliced
  • .25 medium onion thinly sliced
  • .5 cup water
  • 1 tbls vinegar
  • .25 cup mayo
  • pinch pepper